Join the Young Alumni Committee and the Center for Community Engaged Learning for a peanut butter and jelly sandwich-making team-building program. We'll make 200 meal packs for a neighborhood community fridge in Hell’s Kitchen. We’ll conclude our time together with a brief Ignatian reflection led by Vanessa Rotondo, FCRH ’17, GSE ’19, associate director of

Join M.O.S.A.I.C. in volunteering with God's Love We Deliver, a nonprofit that provides high-quality meals to people who are sick or have food insecurity. Volunteers will perform kitchen prep under the guidance of their staff chefs. Tasks may include packaging meals, chopping onions, forming meatballs, ladling soup, peeling potatoes, scooping baked goods, or preparing fresh